Here's how to easily make special Turkish meat kebabs
Sabtu, 13 April 2019
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seasoningconcoction. A special Turkish meat kebab is a culinary originating from Turkey and serving as if mixed with flour, salt, vegetable oil and vegetable meat. In Indonesia this food is well-known and enjoyed by many people. This food is a delicious and nutritious food, while friends want to try making it, let's both make a typical Turkish meat kebab.
Special Turkish Meat Kebab Special
Kebab ingredients:
1 fruit tortilla, many in the supermarket
margarine 1 teaspoon
25 gr lettuce, slices
25 gr cucumber, sliced
50 gr kebab meat, sliced
1 teaspoon tomato sauce
Mayonnaise 1 tablespoon
25 gr fresh tomatoes, slices
Material (Tortilla)
350 gr flour, good quality
1 teaspoon of fine salt
150 ml of warm water
100 ml vegetable oil
Ingredients (Meat Kebab)
500 gr beef, sliced
2 pieces of garlic
2 cm ginger
coriander ½ teaspoon
100 cc yogurt
3 red chillies
Salt and pepper to prepare smooth enough
Easy Ways to Make Delicious Turkish Kebab Foods:
Kebab meat, flatten the meat that has been prepared sambal the shape is spread.
After that, mix ingredients such as ginger, coriander, red chili and garlic on beef.
Next mix yogurt, pepper and salt into it.
Let stand until the spices soak into the meat or about 10 minutes.
Then bake until a delicious and well-tasted aroma appears.
To make tortillas, mix flour and salt in one container. Pour water while stirring evenly and continue to include vegetable oil. Leave the mixture for 1 hour
Take the mixture, then divide it and separate it into 8 parts.
Round shape then flatten each part.
Then fry by turning it for 2 minutes.
Provide foil foil then store the results of fried tortillas to the top. If it's all, put it in the refrigerator.
For serving, provide a serving pan and then store the tortillas with the vegetable in the middle of the tortilla.
Add tomato sauce and chili sauce in the vegetables then add the kebab meat.
Water with the meat mayonnaise then roll the tortilla until it wraps.
Bake on hot margarine until the color becomes dark and cooked. Lift and serve.
So that we can present how to make a typical Turkish meat kebab, hopefully it will be useful for all readers, thanks.
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| Here's how to easily make special Turkish meat kebabs |
Special Turkish Meat Kebab Special
Kebab ingredients:
1 fruit tortilla, many in the supermarket
margarine 1 teaspoon
25 gr lettuce, slices
25 gr cucumber, sliced
50 gr kebab meat, sliced
1 teaspoon tomato sauce
Mayonnaise 1 tablespoon
25 gr fresh tomatoes, slices
Material (Tortilla)
350 gr flour, good quality
1 teaspoon of fine salt
150 ml of warm water
100 ml vegetable oil
Ingredients (Meat Kebab)
500 gr beef, sliced
2 pieces of garlic
2 cm ginger
coriander ½ teaspoon
100 cc yogurt
3 red chillies
Salt and pepper to prepare smooth enough
Easy Ways to Make Delicious Turkish Kebab Foods:
Kebab meat, flatten the meat that has been prepared sambal the shape is spread.
After that, mix ingredients such as ginger, coriander, red chili and garlic on beef.
Next mix yogurt, pepper and salt into it.
Let stand until the spices soak into the meat or about 10 minutes.
Then bake until a delicious and well-tasted aroma appears.
To make tortillas, mix flour and salt in one container. Pour water while stirring evenly and continue to include vegetable oil. Leave the mixture for 1 hour
Take the mixture, then divide it and separate it into 8 parts.
Round shape then flatten each part.
Then fry by turning it for 2 minutes.
Provide foil foil then store the results of fried tortillas to the top. If it's all, put it in the refrigerator.
For serving, provide a serving pan and then store the tortillas with the vegetable in the middle of the tortilla.
Add tomato sauce and chili sauce in the vegetables then add the kebab meat.
Water with the meat mayonnaise then roll the tortilla until it wraps.
Bake on hot margarine until the color becomes dark and cooked. Lift and serve.
So that we can present how to make a typical Turkish meat kebab, hopefully it will be useful for all readers, thanks.