How to make Goat Satay Special Soft with Soy Sauce
Sabtu, 13 April 2019
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seasoningconcoction. Goat meat is processed meat that is much loved by consumers, it is not surprising that many are open Goat Satay. With a delicious taste, consumers are definitely addicted. The method of serving goat satay with soy sauce is served with sliced tomatoes, sliced onion thinly and then added sweet soy sauce. This recipe can be used to open your satay stall but if not you can make it for your beloved family.
How to make Goat Satay Special Soft with Soy Sauce
Goat Satay Material:
750 grams of mutton, cut into cubes
15 - 20 sticks of skewers, clean
Meat spread seasoning:
10 shallots, finely sliced
5 lbr of lime leaves, finely sliced
1 tbsp. Of pepper powder
2 tablespoons of lime juice
100 ml of sweet soy sauce
Soy sauce ingredients:
10 shallots, finely sliced
15 pieces of cayenne pepper, sliced
5 tablespoons sweet soy sauce
2 tablespoons of lime juice
1 tsp pepper powder
Supplementary material :
4 tomatoes, sliced sideways
50 grams of cabbage, finely sliced
6 tbsp fried onions
How to make goat satay:
Cut the goat shape like a dice, drain it.
Stick the meat with a skewer that has been provided and washed thoroughly.
Mix all the ingredients of the spread of mutton satay, set aside.
Before the mutton satay is grilled, apply the satay first with the spread of satay sauce earlier. Then burn the satay on the coals, occasionally rub it again with the spread of satay, until cooked and the spices soak into the meat. Lift.
Mix all soy sauce ingredients into the container.
Prepare dishes, arrange goat satay, add soy sauce and complementary seasonings. Serve it.
Thus a short tutorial on how to make Goat Satay Special Soft with soy sauce, hopefully it will be useful for all readers.
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| How to make Goat Satay Special Soft with Soy Sauce |
How to make Goat Satay Special Soft with Soy Sauce
Goat Satay Material:
750 grams of mutton, cut into cubes
15 - 20 sticks of skewers, clean
Meat spread seasoning:
10 shallots, finely sliced
5 lbr of lime leaves, finely sliced
1 tbsp. Of pepper powder
2 tablespoons of lime juice
100 ml of sweet soy sauce
Soy sauce ingredients:
10 shallots, finely sliced
15 pieces of cayenne pepper, sliced
5 tablespoons sweet soy sauce
2 tablespoons of lime juice
1 tsp pepper powder
Supplementary material :
4 tomatoes, sliced sideways
50 grams of cabbage, finely sliced
6 tbsp fried onions
How to make goat satay:
Cut the goat shape like a dice, drain it.
Stick the meat with a skewer that has been provided and washed thoroughly.
Mix all the ingredients of the spread of mutton satay, set aside.
Before the mutton satay is grilled, apply the satay first with the spread of satay sauce earlier. Then burn the satay on the coals, occasionally rub it again with the spread of satay, until cooked and the spices soak into the meat. Lift.
Mix all soy sauce ingredients into the container.
Prepare dishes, arrange goat satay, add soy sauce and complementary seasonings. Serve it.
Thus a short tutorial on how to make Goat Satay Special Soft with soy sauce, hopefully it will be useful for all readers.